What happens when you crossbreed A Wicklow Wolf? You get a savagely good beer. Our small batch limited edition brews are concocted in collaboration with a select few friends we’ve invited to our brewery in Newtownmountkennedy.
Brewing beer and collaborating with friends is something that we love doing. We love to brew with friends, swap ideas, share stories and celebrate post brew with a beer. We are always delighted to have our friends from other breweries and other industries to visit us to collaborate. These collaborative brews are known as the Crossbreed Series. Find the latest Crossbreed Series releases in all good independent off licences nationwide.
Bread Forty Wolf
We are delighted that we at Wicklow Wolf, are now B Corp certified! B Corp is a global community of businesses that meet high standards of social and environmental performance, accountability, and transparency. To celebrate this milestone, we’ve teamed up with fellow B Corp and good friends, Bread41. Community is a massive part of this collaboration and we are committing 10% of all can sales to ‘Farming for Nature’, a non-profit initiative who support farmers farming in a way that improves the health of our land. The same land that provides us with the raw materials for our beer and our bread.
Bread Forty Wolf is a Cinnamon Swirl Pastry Stout inspired by Bread41’s freshly baked cinnamon scrolls, this stout promises a deliciously indulgent experience. Enjoy with friends
Make Life Richer W/ Gym + Coffee
At Wicklow Wolf, our mission is to brew exceptional beers without compromise and with true passion. Our Crossbreed Series allows us to celebrate that passion. We were delighted to collaborate with our like-minded friends in Gym + Coffee to launch their new ‘Kin” collection. Together, we brewed a beer that is community driven and focussed. ‘Make Life Richer’ is the ultimate Summer sipper for those days outdoors. A beer brewed to celebrate the outdoors and to give back to our wonderful communities with proceeds from each can sold going towards supporting the great work done by Dublin & Wicklow Mountain Rescue.
This non-alcoholic tropical spritzy sour is brewed with Apricot, Mango and Peach juice and slightly soured to give a refreshing tartness more similar to a cocktail than a beer. Enjoy!
Read about our recent collaborations on our blog here.
Recently Extinct Beers
Next Stop
Pacific Heights
Apex: Irish Coffee
