Belgian ale yeast provides a light and fruity aroma with a doughy wheat flavour. Soft banana and fresh orange tones with a light spiced aftertaste

Strong pale ale. Light Copper in colour with a dense white head. A prominent hop bitterness greets the palate and then lets the Dark Caramel malt come in with flavours of dark toffee, raisin, and light toast. The blend of English hops compliment the flavour and aroma with notes of spicy-floral and fruit. 

To mark the centenary of 1916 we’ve brewed the latest in our IPA series, Children of the Revolution, using Cascade, Simcoe, Columbus and Amarillo hops. Be part of the Revolution!

The latest in our IPA series. A full flavoured Golden American West coast India Pale Ale.Its a full on hop experience, bursting with 4 American hop varieties.

Spicy Floral bite, bursts of fruit with caramel and chocolate tones. Toasted malt background.

This Darker Saison is brewed a bit darker for the special occasion when the Moon creates a darker than normal day. Crisp, malty, spicy grain profile from the Munich and Rye malt with a herbal flavour from the Noble Saaz Hop along with the Tangerine fruity aroma from Mandarina Bavaria Hops. The Saison yeast really gives this style its wonderful spectrum of flavours & aromas; Spicy, Fruity, Peppery with a tart crisp dry finish.
Here’s to howling at the moon during the day. Cheers.

The 2nd in our Blonde Ale series. We start with a blend of Irish base malts to give a light, crisp, grainy flavour. The star of this show is the American hop blend Falconer’s Flight, a blend of the most aromatic and exciting hops from the American North West. We dosed the beer through the whole brewing process to bring out the Grapefruit, Tropical, & Floral flavours & aromas that dominate in this brew.