A true American original beer style, Kentucky Common was originally produced in the Kentucky area in the 1800’s alongside the Bourbon Distillers. A lightly flavored, malty dark cream ale, with a crisp finish and complex flavor blend from the Rye, Maize, Caramel, and Chocolate malts. With a subdued alcohol and high carbonation, this historical brew is incredibly refreshing and sessionable any time of the year.
Beer Category: Endangered Species
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This American Amber Ale is a Hoppy and Caramel flavored American style craft ale. The first smell delivers a sweet caramel malt background with a blast of citrus and tropical fruit aroma from the Citra and Cascade Hops. The flavor follows suit and a pleasant lightly lingering citrus bitternes mellows with the malt to the end.