At Wicklow Wolf, our mission is to brew exceptional beers without compromise and with true passion. Independently brewed for independent minds. We are locally rooted and at one with nature, brewing beers in a sustainable way.
In 2022 we took our commitment to sustainability one step further, we have commissioned the installation of over 120Kw of solar panels, covering the entirety of our 17,000 sq ft brewery roof. Find out more on our sustainability by following the links below.
Locavore Spring 2024 is a Barrel Aged Farmhouse Ale. Aged for just over 16 months in Chardonnay Barrels, this wild, sour farmhouse ale champions the wild yeasts of the Wicklow Wolf Hop Farm and the Wicklow Terroir.
Locavore Spring 2024 is a Barrel Aged Farmhouse Ale aged in Chardonnay barrels on our hop farm in the Wicklow Mountains. Conditioned with wild yeasts and carefully monitored by the watchful eyes of our brewing team, this slow maturation allowed for a magnificent depth of complex flavours.
In July 2023, we launched ‘Sliced Can’, a beer brewed to do good in collaboration with @brennansbread. Together, we pledged to plant one native Irish tree for every 12 cans sold. This week is ‘National Tree Week’ with the theme being ‘Planting trees for greener future’. So what better time to begin planting over 1,500 native Irish trees on our Hop Farm in the Wicklow Mountains as part of the collaboration.
The Wicklow Wolf Running Club had a fantastic Friday night taking on the trails up Bray Head under the light of the full moon. Following the run, we gathered in the @theharbourbar for some well deserved beers!
Find out more information on the running club at the link in bio.
The Wicklow Wolf Running Club will be taking on the trails up and around Bray Head tomorrow evening. Beginning at 6pm and following a route of just over 8.6km.
Join us for a fun, social run followed by some well earned Wicklow Wolf beers! Find out more information at the link in our bio.
Solstice is a refreshing, lip smacking, tropical fruited sour packed full of juicy mango, peach and apricot. Pouring a golden hue, juicy tropical flavours are supported by a crisp tartness which will leave you wanting more.
Sugarloaf is a Juicy IPA generously dry hopped with Idaho 7, Citra, Chinook and Sabro. You can expect an abundance of juicy flavours of citrus, tropical and stone fruits. This Hazy IPA has a creamy mouthfeel with low bitterness, allowing the hops to shine.
Solstice is a refreshing, lip smacking, tropical fruited sour packed full of juicy mango, peach and apricot. Pouring a bright orange hue reminiscent of the Summer sun, Solstice whisks you away to memories of relaxing at a beach-side bar on a Summer Holiday.
Friday evening saw the Wicklow Wolf Running Club take to the trails for the first time in 2024. With an incredible turnout of over fifty people, we took on an 8.5k run through Kindlestown Woods and Glen of the Downs under the Wolf Moon.
Learn more about the running club at the link in our bio.
Introducing the latest addition to the Alpha Pack, Sugarloaf, a Juicy IPA inspired by the Great Sugarloaf Mountain in Wicklow. Sugarloaf is dry hopped with a massive amount of juice forward hops, bursting with tropical, citrus and stone fruit flavours and aromas. This hazy IPA has a creamy mouthfeel with low bitterness that allows the hops to shine.
A first look at two new exciting beers that will be making their way into our core range from the 1st week of February. Introducing Sugarloaf, our new Juicy IPA and Solstice, a new Tropical Sour.
We have just opened up memberships to the Wicklow Wolf Running Club for 2024.
A fun, social running club focussed on getting our members out running on some of the best trails which Wicklow has to offer. Sign up now at the link in our bio to receive your membership pack!
As 2023 draws to a close, we have had another year that we will never forget.
It`s been a busy year at the brewery that has seen us release 18 new beers, welcome thousands of people into our Taproom for tours and beer. We`ve continued to keep taps, shelves and fridges stocked full of delicious beer.
We can`t wait to show you what we have in store for 2024! 🍻🐺
We have had a busy week here at the brewery in Newtownmountkennedy. We received delivery of our new grain silo that will be home to all of our base malt used in our beers.
This is another step in the right direction on our sustainability journey, helping us remove nearly 7 tonnes of plastic from our production cycle annually by removing the plastic grain bags from the brewery. It will also cut down on deliveries of malt to the brewery.